Our stadium catering partner Levy are currently recruiting for a number of positions to work across their different venues (both rugby and football).
Experienced hospitality or restaurant managers required to oversee all aspects of service within a lounge. Must have knowledge of bar and table service operations, an attention for detail, excellent customer service skills, and the ability to manage a team.
Bar Team Leader
This role would suit anyone who has experience in a busy bar environment, preferably at supervisory level. Cellar knowledge is a plus, but more important is the ability to organise your team and prep your bar for a busy service.
Enthusiastic and energetic people needed for our busy bars. Fun and vibrant, experience is a plus but not necessary as training will be given.
We are looking for people who like people to ensure that our guests enjoy their hospitality. Experience is a plus but not essential as training will be given.
As part of our retail team, you will be selling food and drink to our match day fans from one of our busy concessions. Customer service skills and the ability to think on your feet are a must.
Our hard working logistics team are responsible for making sure our food, drink and equipment is where it needs to be so that our frontline staff can service our guests. Applicants must be strong on time management and organisation.
Chefs of all levels required. Generally social hours and good rates paid depending on experience.
An essential part of our culinary team, this role requires people who are organised and have a keen eye for detail
To apply for any of the above roles, please submit a CV and covering letter by clicking here.