12 October 2015
This coming weekend sees the Quarter Final stage of the World Cup come to Twickenham with two crunch games at HQ.
Saturday is the match up between South Africa & Wales and on Sunday Australia take on Scotland, both games kick off at 4pm.
We will be providing a special package at the Rugby Village in Twickenham offering ticket holders for these two matches an exclusive pre & post match hospitality option for just £249+VAT per person
Enjoy a champagne reception with a rolling bowl food service (see sample menu below) and complimentary drinks, all served in a relaxed informal clubhouse environment. All guests will also receive an official match programme and have the opportunity to rub shoulders with some of the legends of world rugby before taking the short walk to the stadium. All guests will return post match for drinks and cheese, biscuits & port. Onsite parking is also available at £25 per car.
Please note that this package does not include tickets for the match and is offered only to guests that have secured their own tickets.
Remember the Rugby Village will also be open for the Semi Final and Final. Package includes four course meal and complimentary bar and is priced at £299+VAT per person for each of the Semi Final games and £349+VAT for the Final. Again this package does not include tickets for the match.
Rosemary Yorkshire pudding, rare roast beef, horseradish cream
Parmesan shortbread with goat's cheese mousse, dehydrated cherry tomatoes, red onion marmalade and baby green basil (v)
Little buckets of beer battered fish, chips and mushy peas
Char grilled tiger prawn with a soy and honey marinade
Surf and Turf with chilli and coriander potato salad bowl
Lancashire Hot Pot
Vegetarian: Macaroni with a Fresh Tomato Sauce, Black Olives and Mozzarella
Sticky toffee pudding with butterscotch sauce and clotted cream
Beef, mushroom & mustard pie
Venison and berry puff pie
Artichoke & wild mushroom pie (v)
Rustic Cheese board & charcuterie- buffet
Assortment of cheeses - English Cheddar, Somerset brie, Wensleydale with cranberries and stilton Served with a selection of chutneys, oat biscuits and fruit